We’re celebrating St. Paddy’s Day with our friend Loverboy Provisions. A pastry project devoted to community, creativity, and putting a little more fun back into the kitchen. The goal is simple: make beautiful treats and give people a reason to gather.

Chef Brad is uncharacteristically cooking something savory and sweet! Brad’s desserts will have your mind melting just like the ganache on your tongue and he’s just as sweet as his food. We’re honored to host him!

SPECIALS:

LUCK OF THE LUMPIA

Guinness braised short rib, dip trio: horseradish, calamansi crema, sweet & sour

LUCKY LIL SECRET

avocado panna cotta, green apple granita, nixtamalized kiwi, grape, nata de coco, mint