We’re bringing Three Gold Thai, Chef Mickey’s creation and Chateauneuf Du Fargosonini together for a roaring good time!

We’ll have some Thai specials from a chef who’s cooked at one of our favorite restaurants in LA, Anajak, throwing on some specials for the night.

Alejandro, winemaker extraordinaire, will be joining us in person on Tuesday to chat and pour some of his new wines. Think fermented fruit wine, blended with grapes, maybe some is baked?! Who knows! Fargosonini wines are always a mind blowing surprise!

Please make your reservations here!